Crockpot Pork Chops

Crockpot Pork Chops

Slow Cooker Honey Garlic Pork Chops Recipe

Ingredients:

  • 4 boneless pork chops
  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 1/4 cup ketchup
  • 4 cloves garlic, minced
  • 1 teaspoon dried basil
  • Salt and pepper to taste
  • Fresh parsley, chopped (optional, for garnish)

Instructions:

  1. Season the pork chops with salt and pepper.
  2. In a bowl, mix together the honey, soy sauce, ketchup, minced garlic, and dried basil.
  3. Place the pork chops in the slow cooker and pour the honey garlic sauce over them.
  4. Cover and cook on low for 6-7 hours or on high for 3-4 hours.
  5. Serve the pork chops with the sauce from the slow cooker, garnished with fresh parsley if desired.

Slow Cooker Honey Garlic Pork ChopsWhat to Serve With Slow Cooker Honey Garlic Pork Chops

  • Mashed Potatoes: Creamy, buttery mashed potatoes are the perfect base to soak up the delicious honey garlic sauce.
  • Steamed Rice: Fluffy white or brown rice complements the sweet and savory flavors beautifully.
  • Roasted Vegetables: Try roasted carrots, broccoli, or brussels sprouts for a healthy and colorful side dish.
  • Buttery Noodles: Egg noodles or pasta tossed in butter and parsley make a simple, comforting accompaniment.
  • Crispy Green Salad: A fresh salad with mixed greens, cucumbers, and a light vinaigrette balances the richness of the pork chops.
  • Cornbread: Sweet, crumbly cornbread adds a Southern-inspired touch and is great for mopping up the sauce.
  • Garlic Bread: Warm, crusty garlic bread pairs perfectly for an indulgent, savory option.
  • Sautéed Greens: Spinach, kale, or Swiss chard lightly sautéed with garlic complements the dish with a touch of freshness.
  • Grilled Asparagus: A slightly smoky, charred flavor pairs wonderfully with the sweet honey garlic sauce.

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